Elintarviketekniikka, diplomi-insinööri (2 v)
University of Turku · Turku, Finland
About the programme
In the Master of Science (Technology) studies in food technology, you will train to become an expert with the skills to solve challenges related to global food production and the food sector. You will learn to understand the factors related to the composition, processability, nutritional and sensory quality, and health effects of food.
Description: Opintopolku / Studyinfo.fi (Finnish National Agency for Education) (CC BY 4.0), translated by machine.
Key facts
- Degree
- Master's
- Institution
- University of Turku (University)
- Location
- Turku
- Language of instruction
- Finnish
- Standard duration
- 2 years
- Study mode
- Full-time
About Chemical & Process Engineering
Scaling chemistry up: plants, processes, fuels, pharmaceuticals and food production.
Where it leads
Process engineer · Chemical engineer · Plant manager · Pharmaceutical engineer
Who Chemical & Process Engineering suits and where it leads →More Chemical & Process Engineering at University of Turku
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Chemical & Process Engineering at other institutions in Finland
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Source: Opintopolku / Studyinfo.fi (Finnish National Agency for Education) (CC BY 4.0). As of October 10, 2026. The assignment to fields is ours. Check the details with the institution before you apply.
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