← All Nutrition & Food Science programmes in South Korea
식품영양학과
Sangji University · Wonju, Gangwon, South Korea
Key facts
- Degree
- Master's
- Institution
- Sangji University (Private university)
- Location
- Wonju, Gangwon
- Language of instruction
- Korean
- Standard duration
- 2 years
- Study mode
- Full-time
- Focus
- Food and nutrition
- Fields
- Nutrition & Food Science
About Nutrition & Food Science
What we eat and how it affects health, plus the science of producing and processing food.
Where it leads
Dietitian · Food scientist · Nutritionist · Product developer (food)
Who Nutrition & Food Science suits and where it leads →More Nutrition & Food Science at Sangji University
Nutrition & Food Science at other institutions in South Korea
- 식품영양학과Master's · Hallym University · Chuncheon
- 식품가공유통학과Master's · Kangwon National University · Chuncheon
- 식품영양학과(강릉)Master's · Kangwon National University · Chuncheon
- 식품영양학과(삼척)Master's · Kangwon National University · Chuncheon
- 푸드바이오텍학과Master's · Kangwon National University · Chuncheon
- 한국식품연구원협동과정Master's · Kangwon National University · Chuncheon
- 해양식품공학과Master's · Kangwon National University · Chuncheon
- 환동해산업연구원협동과정Master's · Kangwon National University · Chuncheon
- 식품영양학과Master's · Changwon National University · Changwon
- 식품공학 ・ 영양학과Master's · Chonnam National University · Gwangju
- 식품공학학연협동과정Master's · Chonnam National University · Gwangju
- 식품영양학과Master's · Chonnam National University · Gwangju
Source: Korea Higher Education Information, 대학알리미 (Ministry of Education, KCUE) (Free use, no restrictions (이용허락범위 제한 없음, Ministry of Education on data.go.kr)). As of October 11, 2026. The assignment to fields is ours. Check the details with the institution before you apply.
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