← All Nutrition & Food Science programmes in SwitzerlandWho Nutrition & Food Science suits and where it leads →
Master Lebensmittelwissenschaft
ETH Zürich · Zürich, ZH, Switzerland
Key facts
- Degree
- Master's
- Institution
- ETH Zürich (Federal Institute of Technology)
- Location
- Zürich, ZH
- Language of instruction
- German, English
- Standard duration
- 2 years
- Study mode
- Full-time
- Admission
- Swiss Matura (Gymnasium) · vocational Matura plus Passerelle · foreign diplomas partly with entrance exam
- Fields
- Nutrition & Food Science
About Nutrition & Food Science
What we eat and how it affects health, plus the science of producing and processing food.
Where it leads
Dietitian · Food scientist · Nutritionist · Product developer (food)
Median income one year after graduating
UAS bachelor’s: CHF 74,800
Swiss Federal Statistical Office, graduate survey, class of 2024, gross, full-time
More Nutrition & Food Science at ETH Zürich
Nutrition & Food Science at other institutions in Switzerland
All Nutrition & Food Science programmes in Switzerland →Source: Studierende nach Hochschule und Fachrichtung (Bundesamt für Statistik) (Open use, Quelle: BFS). As of October 10, 2026. The assignment to fields is ours. Check the details with the institution before you apply.
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